“Tava e Kosit” is an authentic Albanian dish that originates from Elbasan, a city near Tirana. This dish is now cooked widely all over the country. There are variations of the dish depending on the preferences but the main ingredients include lamb meat, eggs, and yogurt.
The dish has a unique taste: the baked yogurt has a soft texture and tastes a bit sour, while the meat balances it well, giving the dish its juicy meaty flavor. Along with other herbs, the ingredients are then put in a casserole and cooked in the oven.
